Where to Eat in Tokyo

Tokyo, has a vibrant and cosmopolitan dining scene and a strong culture of eating out. Foodists visiting the capital can get anything here, and it will be often done to perfection: all the Japanese staples, such as tempura, tonkatsu (deep-fried pork cutlets), yakitori (chicken grilled on skewers), soba (buckwheat noodles) and okonomiyaki (savoury pancake); regional dishes from all over Japan, including Kyoto-style kaiseki (Japanese haute cuisine); and…

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Discover Byblos

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